PHONE:
Serves: 4
Prep Time: 15 Minutes
Cook Time: 12 Minutes
Nutrition: 334cal, 14g fat, 43g carbohydrate, 11g protein
Ingredients:
¾ cup (130g) quinoa, uncooked
1 x 14 oz. (400g) can chickpeas, drained
2 medium tomatoes, diced
1 small cucumber, diced
1 cup (60g) parsley, chopped
3 tbsp. olive oil
2 tbsp. red wine vinegar
Salt substitute & pepper
How to Prepare:
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